This is a Sample menu
Our menu changes weekly to reflect the freshest produce available. By working closely with local farmers, we’re able to offer dishes that highlight the best ingredients at their peak. What you see here is a sample of what we serve—expect thoughtful variations, vibrant flavors, and a menu that evolves with nature!
ShareS
MRB WINGS [17]
Buffalo | BBQ | Ranch or Bleu Cheese | GF
MAC N’ CHEESE [15]
Vermont Cheddar | Buttered Bread Crumbs
NEILL FARM STREET CORN [6]
Chipotle Aioli | Parmesan | Scallions | GF
CRAB CAKE [18]
Creamy Slaw | Chipotle Aioli
MEZZE PLATE [14]
Hummus | Baba Ganoush | Grilled Veg | Mixed Olives | House Pita
SPINACH & ARTICHOKE DIP [14]
VT Goat Cheese | Two Son’s Crostini
MOZZARELLA STICKS [12]
Tomato Jam
BASKET OF FRIES [8]
Barn Sauce | GF
BASKET OF SWEET POTATO FRIES [10]
Maple Mustard | GF
BASKET OF HERB PARMESAN FRIES [10]
Miso Aioli | GF
SALADS
FALL FARMER’S SALAD [16]
Local Greens | Roasted Beets & Butternut Squash | Candied Pepitas | VT Goat Cheese | Preserved Lemon Vinaigrette | GF
MRB CAESAR SALAD [16]
Local Romaine | Croutons | Parmesan | House Dressing
ADD: CHICKEN [8] | STEAK [18]
Sandwiches
Choice of Fries or Greens [Herb Parmesan & Sweet Potato +2]
All Sandwiches Served on Two Son’s Bakehouse Buns unless noted
SMASH BURGER [19]
4 oz Neill Farm Patty | American Cheese | Lettuce | Pickles | Barn Sauce ADD 4oz Patty [+4] | ADD Bacon [+3]
SAMMY D’S CHICKEN SANDWICH [19]
Grilled Chicken Breast | Bacon | Cheddar | Lettuce | Onion | Pickled Jalapeño | Chipotle Aioli
MRB CHEESESTEAK [19]
Shaved Beef | Cheddar | American | Sautéed Onions & Peppers | Roasted Wild Mushrooms | House Aioli
WILD MUSHROOM & SWISS BURGER [22]
4 oz Neill Farm Smashed Burger Patty | Swiss Cheese | House Aioli | Caramelized Onions ADD 4oz Patty [+4] | ADD Bacon [+3]
GRILLED VEGETABLE PITA [19]
Roasted Garlic & White Bean Spread | Local Arugula | Choi Sum | Broccolini | Green Peppers | Red Onion
NEILL FARM BOOTLEG BRAT [17]
Neill Farm Beef & Bacon Brat | House Mustard | Grilled Peppers & Onions
LOCAL BLT [19]
House Cured Neill Farm Pork Belly | Bear Roots Heirloom Tomato | Local Greens | Miso Aioli | Two Son’s Sourdough
MAINS
CAST IRON CHICKEN [34]
Local Broccolini | Crispy Herbed Fingerling Potatoes | Chicken Demi | GF
STEAK FRITES [38]
10oz NY Strip | Local Choi Sum | Grilled Red Onion | Crispy Herbed Fingerling Potatoes | Red Wine Demi | GF
Specialty Cocktails
Cocktails
MAPLE OLD FASHIONED [16]
Bulleit Bourbon | VT Maple Syrup | Bitters | Orange | Luxardo Cherry
GRAPEFRUIT SPRITZ [16]
Aperol | Prosecco | Grapefruit Juice | Soda Water
STRAWBERRY LEMONADE [16]
Barr Hill Vodka | Strawberry Puree | Lemonade | Soda Water
POMEGRANATE MULE [16]
Tito’s Vodka | Ginger Beer | Pomegranate Juice | Fresh Lime
BEE’S KNEES [16]
Barr Hill Gin | Fresh Lemon | Honey Simple
BARREL AGED BOULIVARDIER [16]
Mad River Distillers Bourbon | Campari | Sweet Vermouth
BARREL AGED TOM CAT NEGRONI [16]
Barr Hill Tom Cat Gin | Campari | Sweet Vermouth
DRAFT-A-RITA Margaritas, on tap! [16]
House Sour | Maple Jalapeno | Strawberry
NON-ALCOHOLIC
UPSTATE ELEVATOR CBD SELTZER
Strawberry Tangerine
ATHLETIC’S NA BEER
Lite | Golden | IPA | Copper Ale
LEITZ EINS ZWEI DE-ALCOHOLIZED WINE
Rose
SNOW CAP
Nitro Maple Infused Cold Brew
CANNED CRAFT COCKTAILS
BLACK FLANNEL BREWING 6%
T-THYME Vodka | Black Tea | Lemon
LYVELY 12%
ESPRESSO MARTINI
CUTWATER SPIRITS 10%
SPICY BLOODY MARY
BOTTLES, CANS & DRAFTS
Local Drafts
Lawson’s Sip of Sunshine | 8.0%
dIPA | Waitsfield, VT | 12 oz
Fiddlehead IPA | 6.2%
IPA | Shelburne, VT | 16 oz
Switchback Ale | 5.0%
Ale | Burlington, VT | 16 oz
Zero Gravity Green State Lager | 4.9%
Lager | Burlington, VT | 16 oz
Hill Farmstead Edward APA | 5.2%
American Pale Ale | North Greensboro, VT | 16 oz
Frost Little Lush | 5.5%
IPA | Hinesburg, VT | 16 oz
Bottles & CANs
Budweiser
Bud Light
Carib
Heineken
PBR
Miller Lite
High Life [Mini]Guinness
Alchemist Heady Topper dIPA | 8%
Alchemist Focal Banger IPA | 7%
Hard Seltzer Variety Pack
Stowe Cider High + Dry
Stowe Cider Tips Up
Athletic NA Beers
Hazy IPA | Copper Ale | Lite | Golden
Red Wine
PINOT NOIR
Sean Minor | California
MALBEC
Domaine Bousquet | Argentina
COTES DU RHONES
Domaine De Couron | France
CABERNET
Sean Minor | California
White Wine
CHARDONNAY
Sean Minor | California
PINOT GRIGIO
Pizzalatto | Italy
SAUVIGNON BLANC
Sean Minor | California
Bousquet | Argentina
Rose & Bubbles
GRENACHE ROSE
Les Alliés | France
BUBBLES
Candoni Prosecco [split] | Italy
Gia Prosecco | Italy
Flora Rose Prosecco | Italy
Wine by the Bottle
Illahe Chardonnay | Willamette Valley, Oregon
Le Soeur Cadette Bourgogne Blanc | France
Tua Rita Rosso Di Notri | Italy
Iron & Sand Cabernet | Paso Robles, California
Checks can be split in equal payments only, with a maximum of four payment methods.
Auto-Gratuity of 20% may be added at the discretion of the service staff.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions